Criteria for FSSAI Registration & License
FSSAI LICENSING & REGISTRATION CRITERIA FOOD PROCESSING UNITS FSSAI REGISTRATION FSSAI STATE LICENSE FSSAI CENTRAL LICENSE Dairy units including milk chilling units equipped to handle or process Up to 500 litres/day More than 500 Ltrs milk up to 50,000 ltrs/day More than 50,000 litres of liquid milk/day or 2500 MT of milk solid per annum …